Greenhouse Operations
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Greenhouse Operations

A game changer for the industry with multiple uses within your business

Ozone offers numerous benefits in greenhouse environments, enhancing plant health, optimizing growing conditions, and increasing crop yields. It is a powerful oxidant that effectively eliminates harmful pathogens such as fungi, bacteria, and viruses, reducing the risk of disease outbreaks without relying on chemical pesticides.

Ozone in Your Greenhouse

Ozone purifies the air by oxidizing contaminants and removing odors, creating a fresher and healthier environment for plants and workers. It also plays a vital role in water treatment by disinfecting irrigation systems, breaking down biofilms, and removing pesticide residues, ensuring clean water supply to plants. Additionally, ozone can stimulate plant growth by enriching the environment with oxygen after oxidation processes and may enhance plants' resistance to stress factors.

Ambient Ozone

Ambient ozone in greenhouses offers natural benefits by reducing harmful pathogens, improving air quality, and enhancing plant growth. Its powerful oxidizing properties help control bacteria, fungi, and mold, while breaking down odors and contaminants for a fresher environment. Ambient ozone also enriches oxygen levels, supporting healthier plants and improved crop yields. As a residue-free, eco-friendly solution, it minimizes the need for chemical inputs, promoting sustainable and efficient greenhouse operations.

Water Treatment

Ozone in greenhouse water treatment ensures a clean and healthy water supply by effectively eliminating pathogens, biofilms, and pesticide residues from irrigation systems. Its powerful oxidizing properties disinfect water without leaving harmful residues, promoting healthier plants and reducing the need for chemical treatments.

Storage & Post-Harvest

Ozone is a powerful tool for fresh produce storage and cleaning, effectively eliminating bacteria, fungi, and other pathogens to preserve freshness and extend shelf life. Its natural oxidizing properties sanitize produce without leaving harmful residues, ensuring safe, high-quality food. Ozone also removes odors and reduces spoilage, making it an eco-friendly and efficient solution for maintaining the quality of fresh produce.

"Thanks for calling in 'straight off the plane' to check our water treatment system last Friday night. It was most appreciated and the service team's speedy effort to service our unit. I was serious about being put at the top of the list when you commercialize the ozone greenhouse atmosphere sanitizing system. The trials generated a lot of interest among other tomato growers and if it will speed things up I am only too happy to attest to its effectiveness in terms of pathogen reduction and the fact that there was neither harm nor loss of production to our crop."

- Tony Ivicevich

Our Clients

Southern Paprika
Zespri

Ready to discuss your greenhouse operations requirements?

Our engineering team can design a solution tailored to your specific needs.